With just a few basic ingredients and in just a couple of minutes, you'll have delicious scones that are ready to be topped with whipped cream, jam or lemon curd.make your lemonade scones plain or add dried fruit (just like in this recipe). Knead briefly, then tip onto a floured surface and use your hands to press to a 2cm (3.
Gradually pour in the double cream and lemonade, stirring with a wooden spoon, until the mixture comes together into a dough.
Simple scone recipe lemonade. Put the flour, baking powder and sugar in a large bowl and mix together. Combine lemonade and cream in a bowl. Once you've made lemonade scones, you'll never go back!
Preheat oven to 220c (425f) line a oven tray with cooking spray and baking paper. Adapted from my all time favourite lemonade scone recipe, these tasty treats are made with simple pantry ingredients and are ready in less than half an hour. If your scones often turn out like rocks, try this super simple scone recipe that uses lemonade to great effect.
Mix all ingredients and either mould into scone shapes or roll out and use a cutter, or just cut into squares after rolling out. In a large bowl mix all ingredients to make a dough. Sift flour into a large bowl.
The dough should be fairly soft and a bit sticky. Preheat oven to 220°c (200°c fan) mark 7. Add the lemonade and cream mixture to the sifted flour and gently fold ingredients together until just combined (don't over mix the dough as this will make tough scones).
When it comes to quick biscuit and snack recipes , it's hard to beat a warm fruit scone fresh out of the oven or a rich chocolate chip anzac slice , and these healthy muesli bars and easy.