Mix well, then add the oatmeal; Oatmeal raisin cookies, like any other cookie, can be fattening based on the amount of butter or oil used, but this recipe uses less butter than the vast majority of other recipes.
First, preheat your oven to 350° f or 175°c.
Oatmeal raisin cookie recipe healthy. How to make vegan oatmeal raisin cookies. To make the cookie dough, you’ll start by whisking together the flour, baking soda, ground cinnamon, and salt. Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more!
Using a spoon, drop tablespoons of the dough onto a baking sheet; Then, stir in your rolled oats and set the. Allow them to cool down and enjoy!
Today’s oatmeal raisin cookies recipe has been reworked from the traditional to be healthy but still tasty enough to satisfy your cookie craving. Use both baking powder and baking soda for puffy. Make sure everything is well combined;
Full of nutty oats and fruity raisins, these cookies are chewy in the center and crisp around the edge, and come with a hint of cinnamon and vanilla. They’re super nutritious and make a great snack or. This oatmeal cookie recipe couldn't be easier.
How to make oatmeal raisin cookies. Then just add the dry ingredients to a bowl and whisk to. Make sure your butter is room temperature, not too cold nor too hot to get the perfect oatmeal cookie.
It should take around 15 minutes, however, the time will ultimately depend on your oven; One cookie has about 115 calories!